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Party Menu
All entrees are served with a salad and two pieces of garlic bread. Beef, Seafood, and Poultry entrees are also served with a twice baked potato side.
Pasta
Cannelloni
Large tender tubes of pasta stuffed with a three cheese blend wrapped in a slice of ham and then baked in a buttery white wine sauce.
18.95
Manicotti
Large tender, stuffed, tubes of pasta, one with seasoned beef and one a three cheese blend, and then baked in marinara sauce.
18.95
Lasagna
Noodles layered with a hearty beef and port meat sauce, sliced ham, fresh mushrooms and a herbed ricotta baked with a bountiful topping of mozzarella.
18.95
Vegetarian Lasagna
Layers of fresh spinach noodles with a variety of cheeses in a creamy white sauce against layers of marinara sauce, topped with mozzarella and baked to a golden brown.
18.95
Eggplant in Casserole
Succulent royal purple eggplant with a combination of mozzarella cheese, rigatoni and basil-based tomato sauce.
18.95
Baked Ziti
A classic Italian dish! Ground beef and Italian sausage, tomato sauce, ricotta cheese and fresh rosemary mixed with ziti pasta, topped with mozzarella and baked.
18.95
Beef
Prime Rib
A choice cut of tender beef, slow-roasted to medium, on a plate of steaming, savory juices.
12-ounce portion.
(Subject to availability)
12-ounce portion.
(Subject to availability)
26.95
Veal Parmesan
A portion of tender veal baked in a special tomato sauce flavored with Parmesan cheese, garnished with ham strips and topped with melted mozzarella.
24.95
Veal Marsala
A portion of tender veal baked in a special Marsala sauce and garnished with fresh mushrooms and mozzarella cheese.
24.95
Seafood
Baked Codfish
A generous portion of ocean-netted cod baked with your choice of:
-Lemon butter sauce
-Creamy white whine with mushroom sauce
-Lemon butter sauce
-Creamy white whine with mushroom sauce
22.95
Orange Roughy Parmesan
A choice, 8-ounce fillet of orange roughy topped with a buttery Parmesan sauce, touched with green onion and baked to a golden brown. Fantastic!
22.95
Salmon Veneto
A generous portion of buttery salmon baked with your choice of:
-Veneto white wine, mushroom caper sauce
-Garlic lemon dill butter sauce
-Veneto white wine, mushroom caper sauce
-Garlic lemon dill butter sauce
22.95
Poultry
Fiorentina Chicken
A juicy breast of chicken baked in a rich tomato sauce and garnished with ham and ripe black olives.
20.95
Chicken Dijon
A boneless chicken breast baked in a honey Dijon mustard sauce with mozzarella cheese, green pepper and onions.
20.95
Chicken Marsala
A juicy breast of chicken baked in a rich Marsala sauce and garnished with fresh mushrooms and mozzarella cheese.
20.95
Chicken Parmesan
A juicy breast of chicken baked in a special tomato sauce, flavored with Parmesan cheese, garnished with ham strips and topped with melted mozzarella.
20.95